From the editor: Nitro beers in cans are usually a letdown, so I’m curious whether Coffee & Cigarettes can pull off the cascade away from a tap handle. Cellarmaker calls this smoked coffee porter its unexpected flagship, and canning the nitro version for the first time tells you they believe it. The sleeper on this list is Luna, a single-hop IPA built on a brand-new Australian variety. If it lives up to the billing, plenty of West Coast breweries will be chasing it next year.
(SAN FRANCISCO, CA) – For the first time ever, Nitro Coffee & Cigarettes is available in a can! Now you can take home and enjoy this beautifully cascading beer. It’s only around for a limited time, so come by one of our locations or get 4-packs shipped straight to your door. Draft and Cans now available at all three locations!
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Nitro Coffee & Cigarettes is the nitrogenated version of our Coffee & Cigarettes. We start with a lightly smoked coffee porter brewed with a touch of German beechwood smoked malt and high quality English malts for a chocolaty, roasty base. Then we add two pounds of coffee per barrel for an intense but refined coffee character. Finally, we add nitrogen to make it as smoooooth as can be.
More Special Releases & Collabs
Presale for shipping ends Tuesday morning! Draft and cans available next week at all locations (SF & OAK – Tues, BERK – Weds).
Spacca! – Italian Pilsner | 5.1%
SPACCA! is our totally amazing take on the Italian-Style Pilsner. Dry-hopped lightly with Saphir and Callista, this beer radiates notes of tangerine, lemon zest and apricot skins atop a soft layer of wild clovers and red berries. A delicate and crackery malt base keeps things bright and snappy, finishing dry with a firm and clean crispness.
Pow! – Offset Collab – West Coast Pale Ale | 5.0%
Pow! is a collaboration beer made with Offset Bier from Park City, Utah. It is designed with Utah IPAs in mind. Keep in mind that draft beer over 5% is simply not allowed in Utah. What?! Yeah… So Conor at Offset makes a lot of what he calls L IPAs aka Lie-PAs. At 5% it isn’t really an IPA. But it sure as hell drinks like one. We call em’ Pale Ales here. This one is hopped with a beautiful Gooding Farms’ Columbus, Riwaka from Freestyle Farms, Citra from Westwood Farms and Simcoe from TV Hops that both we and Offset have been using throughout the year. Assertive, yet fruity and forgiving at the same time. Big aromas. Crushable at 5%. Winter is coming. Super El Niño is coming. Shred the gnar!
Where the Dank Grows – Alma Mader Collab – West Coast IPA | 7.1%
Where the Dank Grows is a collaboration with Alma Mader from Kansas City, Missouri. It highlights what both breweries have on the mind as of late… IPAs made with Lager Yeast with assertive American Hops alongside New Zealand hops. That trifecta right there is just a real good time. This one is hopped with Simcoe, Nelson, Mosaic, Peacharine, Simcoe Cryo, Citra Cryo, a tiny hit of Krush Cryo and Krush Hyperboost. The resulting beer is incredibly complex. Massive aromas of peach gummies, satsuma mandarin and a little bit of fresh cannabis. Huge hop flavor. Very fun to drink!
New Moon Harvest – Eggers Collab – Hazy IPA | 6.8%
We’re lucky to be one of the breweries invited by Eggers Hop Farms in New Zealand to collab on this beer, where we use Nelson Sauvin that is harvested during the new moon. It is also hopped with Eggers X, Eggers Motueka, and Peacharine.
Luna – West Coast IPA | 6.3%
Luna! This newly minted hop variety from Australia (formerly known as HPA-033) has been a long time coming. First bred by Hop Products Australia back in 2003 from a cross of high-alpha Aussie stock and American Liberty hops, it spent more than a decade in experimental batches before getting its official name earlier this year. 2026 also marks its first harvest at commercial scale. To give it the spotlight it deserves, we brewed a light, easy-drinking 6.1% IPA and hopped it with Luna. Just Luna! Expect ripe mango and passionfruit up front, rolling into notes of blackberry and blackcurrant with a squeeze of orange and grapefruit. Bright, aromatic and punchy, Luna is poised to be the next big hop from Down Under.
Also Available
Bourbon Barrel Aged Coffee & Cigarettes – BA Imp. Porter | 13.7%
Our unexpected flagship, after all these years, taken somewhere deeper. Imperial porter, imperial stout, and a double barrel-aged imperial stout blended together, all built on the same lightly smoked, chocolaty, roasty base as the original. Half spent 18 months in Weller Antique 107 barrels, a quarter sat 26 months in Willet Family Estate bourbon barrels, and the final quarter aged a full 55 months across Weller Special Reserve and Woodford Reserve Double Oaked barrels. Toffee, vanilla, espresso, and deep oak, with bourbon sweetness meeting dark roast.
Golden Promiseland – Bourbon Barrel Aged Barleywine | 14.2%
A three-part blend built on patience. Half is barleywine aged 18 months in Leopold Bros bourbon barrels, bringing caramel, vanilla, and warm oak. A quarter is imperial porter that spent 14 months in Weller Antique 107 barrels, adding toffee and soft wood. The last quarter is imperial stout that sat 36 months in Savage and Cooke rye whiskey barrels, layering dark chocolate, dried fruit, and spice.
