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Why are we called LINEMAN?

Line Man by Line Man
22 October 2021
in Brewery news, Irish Beer
Reading Time: 2 mins read
Home Brewery news
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We’re often asked about our name; we’re called LINEMAN as a tribute to my late father who worked as a Lineman for both the ESB and P&T in the 1940s and ‘50s. He stayed with the P&T (that eventually became Telecom Éireann and later Eircom) until he retired in 1996. There’s a nice lineage there as that same year Mark got his first job with Eircom until he left to start work on setting up LINEMAN in 2018.

The reason for the name LINEMAN runs a little deeper than that alone though. It’s also a tribute to the hard working heroes who worked in all kinds of conditions to bring about connection in the young Irish state, through electricity and telecommunications, taking Ireland out of the dark and into the modern state we know today.

The Rural Electrification Scheme began in 1946 when 2 out of 3 Irish homes had no electricity. In the period from ‘46 to ’64 1 million poles were erected, 50,000 miles of line were strung and 300,000 homes were connected to the grid. By 1975, 99% of rural Ireland was connected. No mean feat, and all done by the labour of fearless people who had to physically drag and erect poles in rough terrain, climb and string those poles in dangerous conditions, with a risk of electrocution.

The advent of electric power utterly transformed rural life in all its aspects
— economic, social and cultural.

A huge thanks to the Corbett family who gave us permission to use Jerry Corbett’s photos from his time working on the Rural Electrification Scheme c. 1946-56.

If you’re interested in finding out more about this period of Irish history and other ESB schemes visit https://esbarchives.ie

 

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Line Man

Line Man

Lineman was setup in 2019 and produced their first beer in August of that year. Lineman had been a long-planned project of founder/owner/brewer Mark Lucey. Having been obsessed with beer and heavily involved in homebrewing for all his adult life, it was always an ambition to open a brewery or have a commercial brewing project that would allow him to produce a diverse range of beer. Stouts, Belgians styles, IPAs and Mixed Fermentations.

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