Vocation has released two limited edition craft beers, inspired by the rich heritage of British brewing but with a modern twist, shining a light on sustainability.
Make Hay is a 6.2% ABV IPA celebrating a new generation of UK hops from Charles Faram’s Hop Development Programme.
Using Harlequin, Jester, Olicana, and Opus varieties, Make Hay bursts with tropical and citrus flavours. Think mango, peach, and passionfruit, balanced by a light biscuit malt sweetness.
Worth Its Weight (4.6% ABV) is a contemporary golden ale reated in partnership with Paul’s Malt. It celebrates innovation in British ingredients and farming.
It is brewed using Roots Revival malt, a climate-conscious variety that supports regenerative farming, soil health, and sustainability in the UK.
“This golden ale delivers bright citrus, soft florals, and marmalade richness,” say Vocation.
