DEYA are marking their 10th anniversary and paying tribute to the US craft beer movement with IPA (6.5% ABV), a collaboration with Odell Brewing.
“Odell has always been a strong inspiration for DEYA, so it was an absolute pleasure to host Doug and Wynne at HQ and cook up a delicious hop-forward, truly American style IPA, with pioneers of this style,” said the Cheltenham brewer.
Simcoe, Chinook, Amarillo, and Comet hops bring forth a medley of classic IPA flavours and aromas — citrus, pine, tropical, dank. DEYA’s house yeast esters bring the beer together.
As DEYA took shape a decade ago, Doug and Wynne answered an email from brewery founder Theo Frayne that would lead to “an incredible learning experience”.
The IPA is available on the DEYA website.
