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DEYA’s NZ mission bears fruit in new IPAs

Darren Norbury by Darren Norbury
6 July 2025
in UK Craft Beer
Reading Time: 1 min read
Home UK Craft Beer
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A trip to New Zealand this spring has inspired the brewers at DEYA to devise an NZ hop showcase, and the first two beers are ready.

DEYA NZ

Senescence (6.5% ABV) is an IPA designed specifically around freshly-harvested, hand-selected Nelson Sauvin and Motueka hops from Freestyle Hops. It’s described as tropical, limey, and juicy.

Fluorescence (8% ABV) is a DIPA featuring Nectaron, NZ Cascade, Motueka, and Nelson Sauvin. There are complex layers of ripe, tropical fruit juice. Expect notes of pineapple, passionfruit, juicy lime, and grapefruit.

“Spending time on the south island, we learned a hell of a lot, which we will take forward to continually improve our NZ-focused recipes, and beers we have dreamed up along the way,” say the brewers.

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