Dan Beer News, New Glarus Brewing
(New Glarus, WI) – Today the New Glarus Brewing Company announced the release of New Glarus Pilsner — a brand new seasonal beer.
For most of his brewing career, Brewmaster Dan Carey has been on a ceaseless quest to brew the perfect pilsner. Throughout New Glarus Brewing’s history, Dan has been tweaking and modifying his pilsner recipe so he could bring his vision for this iconic beer style to market in Wisconsin. New Glarus Pilsner is that vision.
Dan’s Holy Grail Pilsner starts with blurring the lines between old-school German and Czech styles. This beer uses heirloom pilsner malted barley and a double decoction mash to build an artful base on which Bavarian Diamant, Mittlefruh, Saphir, Select and Hallertau Blanc hops create a complex and easy bitterness coming in a 35 IBU. This beer then went through a six-week lagering before being packaged and shipped statewide.
New Glarus Pilsner should be showing up in the market the week of April 24th. To find the closest location currently stocking New Glarus Pilsner please use the Beer Finder on the New Glarus Brewing website at https://newglarusbrewing.com/pages/beerfinder.
New Glarus Pilsner is a spring/summer seasonal, and like all New Glarus seasonal beers is available for a limited time and designed to match the season. New Glarus Pilsner is available in six pack bottles, 12-pack cans, and on draft. Enjoy this career-long quest available only in Wisconsin.
Employee-owned, New Glarus Brewing Company is located in Green County Wisconsin and has been crafting World Class brews for their friends in Wisconsin since 1993.
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